317 – The Science of Whiskey Webs with Stuart Williams from the University of Louisville
About twice a year we have a guest on the show that just amazes us with the science behind bourbon. Stuart Williams […]
About twice a year we have a guest on the show that just amazes us with the science behind bourbon. Stuart Williams […]
$1000 bottles, store price gouging, and bots taking bottles. These are some of the most annoying trends with bourbon releases. The team […]
We talk about barrel picks all the time on the show and we do 40-50 barrels selections per year with our private […]
We talk to the largest liquor retailer that you never knew about…Kroger. Yes, the huge grocery chain that has liquor stores adjacent […]
One of the biggest crazes right now is the single barrel. That special barrel that was chosen from a select few and […]
What does it mean to be an influencer? Actually, what’s the deal with bourbon and Instagram and why is it so popular? […]
On today’s episode, the team sits down to discuss young whiskey. Is it a good thing or a bad thing? There are […]
There’s a lot of whiskey out there and sometimes we get caught up in our bubble of bourbon. On this episode, I’m […]
Building a brand on sourced whiskey is difficult. When you’re not the one distilling the product, it’s hard to be price competitive. […]
Bourbon societies are becoming prolific across the globe. But here’s the thing, they all do something different that makes them unique. In […]
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