053 – Cooking and Collaborating with Bourbon featuring Chef Edward Lee
Chef Edward Lee, 4-time James Beard nominee, TV Show host, owner of 610 Magnolia and Milkwood, dives into culinary arts and cooking […]
Tag: Ecosystem
050 – How Liquor Barn Manages Inventory and Allocated Bourbon with Ray Perryman, Spirits Manager
Ray Perryman (@LBSpringHurst), Spirits Manager at Liquor Barn (@LiquorBarn) in Louisville, shares an insider view to carrying over 400 bourbon and whiskeys, […]
046 – Celebrating the Repeal of Prohibition at the Frazier History Museum with Andy Treinen
Andy Treinen, the Director of Marketing at the Frazier History Museum (@FrazierMuseum), talks history of prohibition, the future Bourbon Museum for “bourbonism”, […]
043 – Every Booker’s Bourbon Box Is Made at Promotional Wood Products with Patrick Hutchens
Patrick Hutchens, Owner of Promotional Wood Products, shares his company’s story of giving premium bourbons the extra edge. Show Notes: Tell us […]
034 – Upcycling Bourbon Bottles in Candles at ReWicked with Chad Hartsfield, Owner
Chad Hartsfield, Owner of ReWicked Candles, discusses the process of turning old bourbon bottles into works of art. Show Notes: Tell us […]
030 – Bourbon Sensory Training using Aroma Academy with Robert Mohr & Tom Johnson
Robert Mohr & Tom Johnson of Aroma Academy (@AromaAcademyUS) join the podcast to talk about the science behind using olfactory senses to […]
029 – A Bourbon Christmas Gift Exchange with John Kowalczyk
John Kowalczyk reveals how he started a Bourbon Christmas Gift Exchange that grew from just a handful of friends to an event […]
028 – Eat Your Bourbon with Matt Jamie, Founder and Owner of Bourbon Barrel Foods
Matt Jamie, Founder and Owner of Bourbon Barrel Foods, talks about how he started a company with Bluegrass Soy Sauce into a […]
026 – Intelligent Whiskey Recommendations from the Distiller App with Mikael Mossberg, Co-Founder and CEO
Mikael Mossberg, Co-Founder & CEO of Distiller, talks about his whiskey recommendation app and how his whiskey passion led him to be […]
022 – We are 21 Episodes in So Far, What Have We Learned?
Your hosts, Kenny and Ryan, take a look back on the past 21 episodes. We talk about the guests and what is […]